Fruit and fresh produce have particular requirements regarding chilled storage. Refrigeration is one of the most important things to get right to ensure the produce is delivered to the customer in prime condition. The customer, whether it’s supermarkets or the consumer are demanding higher standards and we have had to react to these requirements.
Using our experience, we offer a solution that is especially designed for maintaining the quality of fresh fruit. The design of the system has to reduce shrinkage and loss of weight. Fruit and vegetables have to be kept at the right temperature and humidity so it is critical that storage is properly planned, designed and installed. As well as maintaining the quality of the produce our customers are looking for improved efficiencies from the systems, reduced operational costs and to be environmentally friendly.